[Weekends and Holidays Only!] HOLIDAY LUNCH MENU 3,800 yen (tax included)

Course details

3800 yen(Tax included)

We will prepare dishes using ingredients that suit the season.

【Course content】

・Raw whitebait bruschetta

· Fresh fish carpaccio

· Today's pasta

・Select your main dish: meat or fish

・Today's Dessert & Cafe

Available days for reservation: Saturdays, Sundays, holidays, and days before holidays

2025/07/05 update